About the Recipe
Crispy, cheesy, and packed with bold Southern flavor — this Cheesy Chicken Quesadilla drizzled with Hill’s BBQ Sauce is comfort food done right. Tender shredded chicken meets a golden, buttery tortilla layered with melted cheese, all topped with a generous pour of Hill’s signature zesty sauce. Every bite delivers a perfect balance of smoky flavor and a little kick that keeps you coming back for more.
This recipe is ideal for quick weeknight dinners, game-day snacks, or family get-togethers. Hill’s BBQ Sauce transforms an ordinary quesadilla into a tangy, flavor-packed favorite that tastes straight off the grill — no smoker required.
Ingredients
1 lb cooked, shredded chicken (rotisserie or slow-cooked)
¾ cup Hill’s BBQ Sauce (plus extra for topping and dipping)
2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
4 large flour tortillas
2 tablespoons butter or cooking oil
½ cup diced red onion (optional)
¼ cup chopped fresh cilantro (optional)
Sour cream, sliced jalapeños, or avocado for garnish (optional)
Preparation
1. Prepare the Chicken
In a skillet over medium heat, add shredded chicken and ½ cup of Hill’s BBQ Sauce.
Stir until the chicken is evenly coated and heated through, about 5–7 minutes.
Remove from heat and set aside.
2. Assemble the Quesadillas
Heat a large skillet or griddle over medium heat and lightly grease with butter or oil.
Place one tortilla in the pan and sprinkle ¼ cup of cheese evenly over half.
Add a layer of BBQ chicken, a small handful of diced onion and cilantro if using, then top with another ¼ cup of cheese.
Fold the tortilla in half and press gently.
3. Cook Until Golden and Crispy
Cook each quesadilla for 2–3 minutes per side, until golden brown and the cheese is fully melted.
Remove from heat and slice into wedges.
4. Finish with Hill’s BBQ Sauce
Drizzle warm quesadilla slices with Hill’s BBQ Sauce for that perfect zesty kick.
Serve with sour cream, sliced jalapeños, or avocado on the side.
Serving Tip
Pair these cheesy BBQ chicken quesadillas with a side of coleslaw or roasted corn for the ultimate Southern-inspired meal. Perfect for parties, tailgates, or weeknight dinners that deserve a little extra flavor.